Bedrock Export Gin 46.1% ABV

From: £6.95

Description

Bedrock Export Gin.

Bedrock Gin was launched in 2008 by Vince Wilkins and is distilled at Langley Distillery in the traditional London Dry style. Inspired by the Lake District, Bedrock uses Cumbrian spring water from Ennerdale and 11 botanicals which are macerated overnight before distillation. Drawn back to the magnetic landscape he loved as a young man, Vince Wilkins was inspired to create a gin that captures the enduring beauty of the Lake District. Working with a master distiller Vince perfected a unique blend of botanicals distilled with Cumbrian kiln–dried oak bark, and so in 2008 in the pursuit of excellence Bedrock Gin was born.

Export is Bedrock’s premium gin offering – a bold, robust drink with a more complex flavour and greater strength. Forged by the dramatic landscape of the Lakes and perfected by Bedrock’s own experience and craftsmanship, this exceptional gin carries with it the very soul of the land. Savour the distinctive juniper and citrus flavours of this vibrant botanical spirit alone for a fuller impact or with mixer for a greater depth of flavour.

A place of moss and rain, wool snagged on wire. Where silence is measured by the calls of sheep and raven. Where the song of water runs deep in the land. Where the wind stirs echoes of things that have always been. Inspired by the quiet magnetism of this beloved landscape and these enduring elements

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That gin is Bedrock. Perfected through the patient craftsmanship of a master distiller, Bedrock is a unique blend of botanicals distilled with Cumbrian kiln-dried oak bark. Bringing exceptional smoothness and clean, accessible warmth to the vibrancy of its botanicals, it is a gin to underline and elevate the moments you drink it in.

Warmth and lightness reflected in your glass. The adventure of the journey. The exhilaration of possibilities. Headed wherever the night leads.

Bedrock Export’s robust and complex flavours are brought to the fore when combined with premium light tonic water, ice, an orange slice and garnished with fresh mint.