Coffee Care Viennese Supreme Ground Coffee 227g

£6.95

Description

Coffee Care Viennese Supreme Ground Coffee

The Team at Coffee Care take coffee seriously. All they talk about is coffee – they love it. So if you love it too, you’re in the right place. They’ve been delivering award-winning coffees and services to the trade for 40 years – that’s possible because they are a second-generation family business. 

They sell, and have always sold, speciality and high-grade coffees, teas and hot chocolates sourced ethically from around the world. Paying fair prices is all part of that process but it doesn’t stop there. How their coffee is roasted, packed and delivered matters and their day to day activities are carried out with a conscience. Their small business is undergoing major changes as the provision of more environmentally sustainable options become available. This has always been, and will always be, an ongoing commitment for them.

As well as achieving a respectable 11 Great Taste Awards to date and a coveted SCAE Gold Cup Award, over the years they have built up a range of accolades including “Best Yorkshire Beverage” for their Three Peaks Blend, Best “Business to Business Wholesaler”, and selected as “Editors’ Choice” by the Fine Food Digest on multiple occasions. Whilst they don’t think they need awards to demonstrate the quality of their products they do understand that they provide independent validation for anyone that doesn’t know them as well.

GREAT TASTE AWARD WINNER 2018
A nod to the past, this timeless coffee offers hints of sweet fig, fruit and a delicate, well rounded finish.  Blended with pure speciality Arabicas.  Celebrate this elegant blend at its best. Contains 10% Fig.

STRENGTH: 3
ACIDITY: 4
BODY: 4

This was the first ever blend developed by Coffee Care. Historically coffees were blended with fig to hide the poor quality of the beans used, however, back in the early 80’s this blend was developed using 100% high quality Arabica beans with the fig added to create a well rounded, sweet coffee. It was a great success as evidenced by the fact that it remains a firm favourite with customers old and new.

To experience this coffee at its absolute best, we recommend using one heaped dessertspoon per cup. You can experiment with this by playing with the dosage of water and coffee to suit your taste for each different blend or origin and brewing method. You can brew with filter, chemex and V60. For cafetiere add fresh water just off the boil and allow the flavour to develop for 3-4 minutes.

Great Taste Judges’ commented: “Interesting idea! Definitely hints of fig and sweetness…”