Lakeland Muesli The Free Runner 500g

£7.00

Description

Lakeland Muesli The Free Runner.

This gluten-free Lakeland Muesli The Free Runner invites all vegan friends to the toasting table to see what all the hype is about. Hand-toasted with agave syrup, garnished with almonds, apricots, cranberries & hazelnuts, The Free Runner is our all-inclusive, all-out blend for the active, the aspiring and even the armchair spectator. Go barefoot, leave only footprints, take only memories.

Award winning: Winner of “Outstanding” Great Taste Award 2020 (best-rated gluten-free muesli in the UK)

Lakeland Muesli always liked nothing more than a hearty Saturday breakfast and a day spent clambering through the Lake District fells. After toasting up several batches in their mothers’ kitchens for their own breakfasts, they bagged a spot at Keswick Farmers Market and it wasn’t long before they simply couldn’t resist taking their love of luxurious toasted muesli to the world. They still toast all of their muesli by hand in their Cumbrian countryside kitchen and put real effort into making sure every bowlful is a delight.       

This multi-award winning luxury muesli blends are jammed full of the finest seeds, nuts & cereals, all toasted with just enough honey to tantalise your palate and leave you draining those final dregs of milk. Perfect for any lifestyle, a lazy weekend breakfast, a 4pm office snack or a mountain-top snack.           

Ingredients: Gluten-Free Jumbo Oats (43%), Seeds (34%) (Sunflower Seeds, Pumpkin Seeds, Linseed), Dried Fruit (10%) (Cranberries [+ sugar, sunflower oil], Dried Apricot [+ preservative]), Nuts (8%) (Almonds, Hazelnuts), Agave Syrup (6%)

Allergy Advice – for allergens see ingredients in bold. Contains NUTS and preservative SULPHITES; traces of GLUTEN and PEANUT; possible traces of other nuts, sesame and soya.