A classic London dry gin produced in London and sold primarily in the Marylebone district.
A delicate and complex gin, bursting with floral overtones, with a strong Juniper, sweet citrus and grapefruit taste leading into more intense floral and citrus notes. A beautiful warming finish with notes of cassia, cloves and licorice.
Perfect with a lime slice or pink grapefruit served in a large balloon glass with lots of ice.
Made from rye on Jonathan Adnams farm in Suffolk, the gin has added Japanese Match tea and lemongrass as well as the base botanicals of orange peel, ginger, Grains of Paradise, Cubeb Berries and Angelica all adding complexity and a subtle spiceness to the gin.