It is the only ‚Äúgrain to glass‚ÄĚ gin produced in London and one of a handful in the whole of the UK. They are not fans of following the traditional route in distilling (or life), and Renegade is contemporary on all levels.
Using 14 botanicals in total. All the usual ‚Äėginny‚Äô suspects are there such as juniper, coriander, angelica, orris, however what stands Renegade out from the crowd is the use of green, leafy botanicals such as bay, sage, winter savoury and cardamom to give it leafy fresh pine, herbaceousness on the palate. And a hint of warmth and spice is down to the addition of a West African pepper called Grains of Paradise.
This badass gin is insanely sessionable, deliciously herbaceous and piney, with a smooth, lingering finish.
Fun fact ‚Äď the label was designed by a tattoo artist!
Perfect Serve: Fever Tree Indian Tonic Water (regular or light) & a Sprig of Rosemary
Inspired by the traditional recipe for Cumberland sauce, ‚ÄúCumberland Saucy Gin‚ÄĚ is a fruity and spicy juniper forward ginRedcurrants and orange peel dominate, whilst black peppercorns, mustard and coriander give an underlying warmth and spiceLaunched in september 2018 we sold over 3,000 bottles in the first year!!!.